Fraction V Bovine Albumin, pH 7, Heat-Shock fractionated, Each
$ 1,880.40
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Details
Source: Bovine bloodForm: Lyophilized powderAssay (electrophoresis): ≥98.0%Protein: ≥96.0%pH (2%, H2O): 6.5 - 7.5Loss On Drying: ≤5.0%Residue on Ignition: ≤2.0�S: 9048-46-8
Additional Information
| SKU | 13196366 |
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| UOM | Each |
| UNSPSC | 41116133 |
| Manufacturer Part Number | J10857A1 |
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